November 10, 2018 View in browser

This Week in Travel

Several of our stories this week revolve around the promise of travel in its most aspirational forms and in services unfulfilled. If you think the real action at the airport is plane-watching, then read about a new SAS video that captures the emotion of sometimes life-changing moments when families and other loved ones get reunited at the Customs exit.

Then there's Virgin Voyages, which pledges to its future cruise passengers that it won't nickel and dime them on food charges, and will ban the traditional buffet. Meanwhile, American Airlines has removed Gogo Wi-Fi from more than 500 planes because a simple promise — functional onboard connectivity — was often missing in action. Sometimes you win, sometimes you lose.

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Top Stories
SAS New Emotional Video Takes the Prize for the Best Travel Ad of 2018

"Travelers will forget what we say in our ads, they will forget what we do with our promotions, but they will never forget how we make them feel."


Wi-Fi Provider Gogo Is Hurt By American Airlines’ Tough Tactics

Will Gogo make it as a stand-alone company? It still does not look promising. It's odd because customers want in-flight Wi-Fi. But so far Gogo hasn't figured out how to do it and make a profit.


Virgin Voyages Says Farewell to Cruise Cliche: The All-You-Can-Eat Buffet

Virgin Voyages is intent on setting itself apart, and its food choices do stand out: no buffet, no main dining room, no restaurants with an extra charge. Execution will be key.


Why Accor Won't Let Movenpick Swallow Its New Little Sister Swissotel in Asia

A new history is being charted for Movenpick and Swissotel, two Swiss hotel brands that are now under Accor, and much of that action is happening in the Asia-Pacific region. Asian owners and Accor competitors are watching closely.


Booking Holdings Makes Major Pivot Toward Prepaid Hotel Bookings

It's back to the future for Booking Holdings, which is pivoting to emphasize the prepaid hotel model that its Booking.com unit basically spurned for most of its history. This means better cash flow because consumers pay when they book, and higher commissions.

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Wendy's Sales Aren't Fresh Like the Ads Promise

While Wendy's emphasis on value deals like its popular 4 for $4 menu option got customers into the restaurants, the company failed to convert those diners into higher-paying customers.


Yelp's Local Advertising Model Flattens

To recap, Yelp didn't add as many new customers and it also lost out on some local ad revenue. But the online advertiser promises to work out the kinks of its new business model in 2019.


New on the Menu: Forget Turkey, It's McRib Time of Year (Again)

We've purposefully stayed away with the season of pumpkin spice items in order to focus on what matters: turkey-themed offerings and the ubiquitous/elusive McRib.

Editor's Picks
San Francisco Wants to Solve Tourists’ Top Complaint by Hiring the Homeless

Homelessness is a reality that has been exacerbated by various economic and public health crises. San Francisco is one destination that thinks it can find a solution.


The Challenge for Ethiopia’s Luxury Push

Ethiopia is slowly making its name in luxury tourism. The question is how fast will the rate of change be?


Belmond Sees Slight Takeover Bounce in Third Quarter

Now it's just a wait-and-see approach to see who will snap up Belmond's treasure trove of luxury assets.


Marriott CEO: Don’t Worry About Our Soft Third Quarter

Marriott may have had a relatively challenging third quarter, but it's not stopping the company from continuing to work on its Starwood integration — or scope out other companies to buy, even if the global economy seems uncertain.


Here’s Why Hyundai Is Investing Another $250 Million in Ridehailing Service Grab

Grab is the go-to for motor companies wanting a piece of Southeast Asia's future mobility market, as Hyundai's additional tenfold investment shows.

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